Last edited by Nikozil
Monday, August 3, 2020 | History

3 edition of Low Cost Cooking (Chef Express) found in the catalog.

Low Cost Cooking (Chef Express)

Susan Knightley

Low Cost Cooking (Chef Express)

by Susan Knightley

  • 29 Want to read
  • 24 Currently reading

Published by Trident Reference Publishing .
Written in English

    Subjects:
  • Specific Ingredients - Dairy,
  • Cooking

  • The Physical Object
    FormatPaperback
    Number of Pages64
    ID Numbers
    Open LibraryOL12286270M
    ISBN 10158279684X
    ISBN 109781582796840
    OCLC/WorldCa308643317

    A book sold on Amazon and printed through CreateSpace takes about 40% off the top, then about $1 per pages in the book, plus an extra $1. A page book sold for $10 will earn you only $ The same book sold for $20 earns you $, over triple the royalty. With the lower price you have to sell over 3 times as many copies to come out ahead. Low Cost Home Cooking From Scratch but I can use all the help I can get cooking around the holidays. If you’re making a lot of the traditional dishes from scratch, every burner on your stove will be in use and you have a timetable for what goes in the oven when. Since publishing the Frugal Instant Pot cookbook and sharing quite a few.

    The Low Sodium Cookbook offers small changes in your dietary habits that yield big health improvements. A guide to low-sodium eating, The Low Sodium Cookbook includes tips for shopping and cooking, and provides delicious recipes for your favorite dishes and comfort foods, so you feel satisfied and fulfilled by your new diet, not deprived. The recipes in this book were selected from family favourites contributed by people all over South Africa. These have been adapted to follow the guide - cheese OR low-fat or fat-free cottage cheese OR boiled egg with lettuce and tomato Rotis (p83) with left-over vegetable curry Hearty bean soup (p20) with wholewheat or brown toast and soft.

    Additional Physical Format: Online version: Nesbitt, Florence. Low cost cooking. Chicago, American school of home economics, (OCoLC) Browse our selection of nutritious, low cost recipes that can be made with ingredients commonly found at local food banks.


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Low Cost Cooking (Chef Express) by Susan Knightley Download PDF EPUB FB2

Low-income families in New York, I’ve found that items like blenders, food processors, and electric mixers are fairly common. I did not, however, attempt to tackle the very real situation of people who have no kitchen, no equipment, and no space to prepare food. I simply cannot hope to do those issues justice within the bounds of one cookbook.

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